Project Management Services - providing application engineering services to add additional cooking capacity to existing burrito filling operation. Sourcing new cooking equipment along with required sanitary pumps, valves & instrumentation. Coordinated all equipment utility requirements and mechanical installation work, general arrangement drawings, process flow diagrams, P&ID, controls & automation upgrades, CIP System, air-cooled chiller.
Addition of Spiral Freezer including all material handling systems. Installation of New Tortilla Production Line. Application Engineering Details for Blentech Cooking System including 3 Tank CIP System. Equipment Layout Drawings, Utility Requirements Documentation, Project Management responsibilities for entire project.
Providing application & design engineering services for a 24 million pounds per year pet food production line. Sourced all new cooking & cooling equipment as well as a complete material handling "end of line" solution. Providing general arrangement drawings, process flow diagrams, coordinating all utility requirements, mechanical installation work, controls & automation and CIP integration. Also sourced used processing and material handling equipment to enable customer into production while waiting for new equipment arrivals.
Multiple Mac & Cheese Production Lines with throughputs ranging from 6,000 to 18,000 pounds per hour.
Regular & USDA Mac & Cheese
Red Book Ad 2013 Pouch Cook System